Research Staff

Kirti Ghei, MPH, M.Sc Nutrition

Public Health Program Specialist II

Ms. Ghei has over 12 years of experience working on public health projects, specializing in designing monitoring and evaluation plans, conducting data analysis of large population-based datasets, leading action research, and program planning. Recently, she joined the highly experienced evaluation team at the IPH. Previously, she managed program evaluations for the Maricopa County Department of Public Health and Non-Profit Organizations (NPOs) in the United States. Internationally, She has overseen USAID-funded projects in maternal and child health and nutrition projects across Nepal, India, and Africa. Her papers were published in peer-reviewed journals.

Education

• MPH, Global Health, Harvard T.H.Chan School of Public Health (2008)
• M.Sc., Nutrition, S.N.D.T University, Mumbai (2002)
• B,Sc., Food Science and Nutrition, S.N.D.T University, Pune (1994)

Areas of Expertise

Program monitoring and evaluation design, Data collection tools, Quantitative Data Analysis, Action research, Strategy Development, Program Implementation

kghei@sdsu.edu

Last Updated: 5/10/2024